Son of Egg has quickly become a New York City brunch staple, known for its creative takes on classic breakfast and brunch dishes. But does the hype live up to the reality? This in-depth review dives into the Son of Egg menu, exploring popular dishes, pricing, and the overall dining experience to help you decide if it's worth a visit. We'll examine customer reviews, analyze the menu's strengths and weaknesses, and offer our overall assessment. This comprehensive guide will serve as your ultimate resource for navigating the Son of Egg experience in NYC.
The Son of Egg Menu: A Culinary Adventure
Son of Egg's menu is a vibrant tapestry of familiar favorites reimagined with unique twists and high-quality ingredients. The menu is not extensive, allowing them to focus on perfecting a smaller selection of dishes. This focus on quality shines through in both the taste and presentation of each item. It's a thoughtful balance of classic comfort food and inventive culinary exploration.
Popular Dishes & Must-Tries
-
The Son of Egg Signature Dish: While Son of Egg doesn't have one single, universally lauded signature dish, many rave about the "The Everything Bagel Sandwich". This is not your average bagel; it's elevated with house-made everything bagel seasoning, perfectly cooked eggs, and a creamy, flavorful spread. The quality of the ingredients is readily apparent.
-
Sweet Treats: For those with a sweet tooth, the brioche French toast is a popular choice. The brioche is perfectly custardy, and the accompanying fruit compote adds a burst of fresh flavor. Their pancakes are also incredibly fluffy and light, not dense or heavy.
-
Savory Delights: On the savory side, the breakfast burritos often get high praise. They are generously filled with eggs, cheese, potatoes, and your choice of meat (or vegetarian option), offering a hearty and satisfying meal.
-
Something Different: Don't overlook their creative specials. Son of Egg frequently rotates seasonal items onto their menu, keeping the experience fresh and exciting. These specials often incorporate local, seasonal ingredients, highlighting the restaurant's commitment to quality and freshness.
Pricing & Value
Son of Egg's prices reflect the high quality of ingredients and the overall upscale brunch experience. Expect to pay slightly more than your average diner, but the generous portions and delicious food generally justify the cost. A typical brunch for two might cost between $50-$80, depending on your selections and beverage choices.
What People Are Saying: A Review Roundup
Online reviews for Son of Egg are largely positive. Sites like Yelp, Google Reviews, and others showcase an overwhelmingly satisfied customer base. Many praise the fresh ingredients, the creative dishes, and the attentive service. However, some common criticisms include:
-
Wait Times: Due to its popularity, Son of Egg often has long wait times, especially on weekends. Making a reservation is highly recommended, even if it's just a walk-in reservation on their app.
-
Price Point: As mentioned, the price point may be a deterrent for some diners. However, those who value quality and a unique dining experience generally find the prices reasonable.
-
Limited Menu: While some appreciate the focused menu, others may find it limiting, especially if they're looking for a wide variety of options.
Case Study: A Customer's Experience
"My friend and I went to Son of Egg for brunch last Sunday. We had a reservation, which I highly recommend because the wait was insane! The food was incredible. We ordered the Everything Bagel Sandwich and the Brioche French Toast – both were amazing. The service was friendly and attentive, even though they were clearly busy. The prices were a bit higher than I expected, but the quality justified it. I'd definitely go back!" - Sarah M. (Yelp Review)
Conclusion: Is Son of Egg Worth the Hype?
Yes, for the most part, Son of Egg lives up to the hype. The high-quality ingredients, creative menu, and generally excellent service make it a worthwhile brunch destination in NYC. While the wait times and price point may be drawbacks for some, the overall dining experience is usually considered positive. If you're willing to contend with potential wait times and splurge a little, Son of Egg offers a delicious and memorable brunch experience. Just remember to make a reservation!